Stand up and be counted!
And, just like every year, you the readers vote for your favorite restaurants, bars, chefs, cafes, mixologists and more.
But this is your last chance—voting closes at midnight tonight!
How to Vote
Vote now by following us on WeChat, which you can do by scanning the QR code below...
Once you've added our account, simply tap the 'Vote' button at the bottom of the screen...
Select the awards you want to vote in—2025 That's Shanghai Food & Drink Awards—and click on the link.
Then slide down to see the categories, and left and right within a category to see the nominees and vote for your favorite.
Or, if you already know the nominee(s) you want to vote for, you can find them using the search bar.
Once you have found a nominee you'd like to vote for, simply click on the 'Vote' button.
Looking to support a venue? Click the 'Forward' button to send it to a chat or share it on your moments...
During the voting period (January 16-February 1), each person / account can vote for one nominee in each of the categories.
PLEASE NOTE: We monitor for suspicious voting patterns, and reserve the right to disqualify any venue we deem to have cheated. No buying votes—you have been warned!
How Do I Vote for Restaurant
/ Bar / Club of the Year?
Votes for Restaurant, Bar and Club of the Year will be accepted on an open vote basis. Simply message us through our WeChat account, stating:
Category:
Restaurant of the Year
Bar of the Year
Club of the Year
Venue name
You need to be following us on WeChat in order to message us, which you can do by scanning the QR code below...
The deadline to submit open votes for Bar, Club and Restaurant of the Year is tonight, February 1, at 11.59pm. Any submissions sent after that will not be counted. One open vote per category only.
That's It!
The main voting site remains open until the end of the day. One last chance to vote for your favorites!
Sponsorship Opportunities
For sponsorship opportunities please contact us via email at [email protected] and on WeChat by scanning the QR code below:
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