Suntime Century Celebrates CNY with a Festive New Menu

Delicate textures, refined tastes and heady aromas as one of the eight culinary traditions of Chinese cuisine, the beauty of Cantonese cooking is all about the fine art of balance to tantalize your senses. Grand Kempinski Hotel Shanghais Cantonese fine-dining restaurant, Suntime Century, is masterminded by Chef Zhang and promises to surpass your expectations even in a city that is full of excellent dining outlets. 

The extensive menu covers a wide range of popular Cantonese dishes from land and sea, savory and sweet. Classic barbeque dishes such as sliced peking duck with black caviar and crisp roasted pork belly are bursting with flavor, while delicacies like the braised abalone and the Buddha Jumps over the Wall soup are a perfect showcase for Chef Zhangs immaculate handling of tricky ingredients that are best served with a light touch. 

Suntime Century recommendations: 

Prosperity Poon Choi 

Stewed grouper in yellow soup

Abalone crispy tart

Located on the second floor of Grand Kempinski Hotel, the bright and airy restaurant accommodates a grand public dining space as well as several lavish private rooms ideal for more intimate gatherings. Their professional team is always on hand to take care of you and your guests for a meal to remember.

For more information, email [email protected] or call +86 21 3867 9199.

Chinese New Year Menu

Theres nothing quite like celebrating Chinese New Year with friends and family around a table overflowing with amazing food. From January 18 through February 29, Grand Kempinski Hotel Shanghais signature Cantonese restaurant Suntime Century will be serving up dishes from their Chinese New Year la carte menu during lunch and dinner.

Digging deep into traditional Chinese culinary culture, but taking advantage of the finest ingredients from around the world, Chef Zhang and his team have created an auspicious new menu utilizing classic techniques and decades of experience. Delicacies such as stewed abalone and goose web with black moss, sea cucumber and mushroom in abalone sauce, braised E-Fu noodles with Canadian lobster, and Prosperity Poon Choi are sure to impress this holiday season.

Grand Kempinski Hotel Shanghai, Suntime Ce-ntury Chinese Century, 2F, No.1288 Lujiazui Ring Road, Pudong, Shanghai, , 1288.